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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa</image:title>
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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa</image:title>
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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa - A Recipe for Bolani That’s Also a Reminder of Home</image:title>
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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa</image:title>
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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa</image:title>
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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa</image:title>
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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa - Ai Pazzi by Fabio Viviani</image:title>
      <image:caption>Photographer: Jennifer Burkart, Square Shooting</image:caption>
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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa</image:title>
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      <image:title>Las Vegas Food + Drink Photographer and Stylist | Louiie Victa</image:title>
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  <url>
    <loc>https://www.louiievicta.com/louiieinfo</loc>
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    <lastmod>2026-02-05</lastmod>
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      <image:title>Info - LOUIIE VICTA</image:title>
      <image:caption>Louiie Victa is a chef, recipe developer, food photographer and stylist based in Las Vegas.  She specializes in cookbook, commercial and editorial food and beverage photography.   Louiie also works as a food stylist for other high end food photographers in Las Vegas and beyond. After working in professional kitchens for 20 years, Louiie finally merged her twin passions of the visual and culinary arts. She has done research and development EATER National and for their newly released cookbook, Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters, Anova Culinary, Bon Appetit, and Butcher Box.  She frequently shoots architecture, food, and people for Eater Vegas. She also with the James Beard Foundation as a book committee member for the 2026 Media Awards cycle. In her free time, Louiie loves to turn her phone to airplane mode, work on her fine art food photography projects, travel, ride her mountain bike, do yoga, cook outdoors, and spend time with her naked cat, Apollo.</image:caption>
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    <loc>https://www.louiievicta.com/press</loc>
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    <lastmod>2024-07-01</lastmod>
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      <image:title>Press - The Well Seasoned Librarian Season 14, Episode 7.</image:title>
      <image:caption>Louiie Victa is a chef, recipe developer, food photographer and stylist based in Las Vegas.  She specializes in cookbook, commercial and editorial food and beverage photography.</image:caption>
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      <image:title>Press - How I Got My Job: Being a Professional Recipe Developer and Food Photographer</image:title>
      <image:caption>Louiie Victa went from line cook to multi-hyphenate food creator — and entrepreneur by Morgan Goldberg Sep 22, 2023, 1:15pm EDT</image:caption>
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      <image:title>Press - Food And Loathing</image:title>
      <image:caption>Al's guest is chef-turned-photographer and taste-tester Louiie Victa, who talks about her new book for Eater.com: "Eater: 100 Essential Restaurant Recipes."</image:caption>
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      <image:title>Press - Bon Appetit - Pineapple Pork Adobo Recipe</image:title>
      <image:caption>Published on bonappetit.com! Photo by Emma Fishman, Food Styling by D’mytrek Brown</image:caption>
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      <image:title>Press - Team 24 Meals on KNPR</image:title>
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      <image:title>Press - ANOVA Culinary: Anova Precision® Oven recipe creator Louiie Victa!</image:title>
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      <image:title>Press - PEERSPACE: The 8 Best Food Photographers in Las Vegas</image:title>
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      <image:title>Press - Bazaar Classics: Smoked Oysters</image:title>
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      <image:title>Press - Los Angeles Times: Las Vegas restaurants guide: Where to eat on and off the Strip</image:title>
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      <image:title>Press - EATER Las Vegas</image:title>
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      <image:title>Press - Men’s Journal: Easy Fall Vegetarian Recipes You’ll Want to Make a Billion Times</image:title>
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      <image:title>Press - FOX 5 KVUU-TV Las Vegas: Delivering with Dignity Needs Volunteers</image:title>
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      <image:title>Press - Women’s Hospitality Initiative</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/56a2a944841ababe8d8a20ef/1600222179262-FSDRLH6PVILJXZB9PM35/Screen+Shot+2020-09-15+at+7.09.20+PM.png</image:loc>
      <image:title>Press - Hospitality Snapshots: Mama Rabbit</image:title>
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      <image:title>Press - Nation’s Restaurant News: Owners of Afters Ice Cream, 7 Leaves partner on Hello Kitty Café in Las Vegas</image:title>
      <image:caption>s</image:caption>
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      <image:title>Press - Las Vegas Weekly Second Helping Podcast: Staying Social and Sharing Food Stories</image:title>
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      <image:title>Press - Kitchen 2 Kitchen Cooking with Hsiao-Ching Chou: Adobo Chicken</image:title>
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      <image:loc>https://images.squarespace-cdn.com/content/v1/56a2a944841ababe8d8a20ef/1600203423410-8OEOKDQFZDXSS9OX3F17/Screen+Shot+2020-09-15+at+1.55.51+PM.png</image:loc>
      <image:title>Press - Faces and Aces Las Vegas Podcast: S6E74 – Food For Thought -AND- S6E73 – The Secret Ingredient</image:title>
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      <image:title>Press - 2015 PDN TASTE Food Photography Awards: Winner - Student Editorial</image:title>
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